Secret ingredients : the New Yorker book of food and drink
Resource Information
The work Secret ingredients : the New Yorker book of food and drink represents a distinct intellectual or artistic creation found in Grosse Pointe Public Library. This resource is a combination of several types including: Work, Language Material, Books.
The Resource
Secret ingredients : the New Yorker book of food and drink
Resource Information
The work Secret ingredients : the New Yorker book of food and drink represents a distinct intellectual or artistic creation found in Grosse Pointe Public Library. This resource is a combination of several types including: Work, Language Material, Books.
- Label
- Secret ingredients : the New Yorker book of food and drink
- Title remainder
- the New Yorker book of food and drink
- Statement of responsibility
- edited by David Remnick
- Language
- eng
- Summary
- An compilation of essays, fiction, and cartoons on the world of food and drink from the pages of The New Yorker features contributions by Susan Orlean, Calvin Trillin, Joan Didion, Anthony Bourdain, John Cheever, and Roald Dahl
- Cataloging source
- DLC
- Dewey number
- 809/.933559
- Illustrations
- illustrations
- Index
- no index present
- Literary form
- non fiction
Context
Context of Secret ingredients : the New Yorker book of food and drinkWork of
No resources found
No enriched resources found
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.gp.lib.mi.us/resource/ekEDsJGROQo/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.gp.lib.mi.us/resource/ekEDsJGROQo/">Secret ingredients : the New Yorker book of food and drink</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.gp.lib.mi.us/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.gp.lib.mi.us/">Grosse Pointe Public Library</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Work Secret ingredients : the New Yorker book of food and drink
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.gp.lib.mi.us/resource/ekEDsJGROQo/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.gp.lib.mi.us/resource/ekEDsJGROQo/">Secret ingredients : the New Yorker book of food and drink</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.gp.lib.mi.us/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.gp.lib.mi.us/">Grosse Pointe Public Library</a></span></span></span></span></div>