Coverart for item
The Resource Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard

Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard

Label
Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods
Title
Half baked harvest super simple
Title remainder
more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods
Statement of responsibility
Tieghan Gerard
Creator
Author
Subject
Genre
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorName
Gerard, Tieghan
Dewey number
  • 641.5/12
  • 641.3
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Comfort food
  • Quick and easy cooking
  • Cooking, American
  • COOKING / Methods / Quick & Easy
  • COOKING / Regional & Ethnic / American / Middle Western States
  • COOKING / Specific Ingredients / Natural Foods
  • Comfort food
  • Cooking, American
  • Quick and easy cooking
Label
Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard
Instantiates
Publication
Note
Includes index
Contents
The basics -- Breakfast and brunch -- Soup and salad -- Appetizers and sides -- Pizza and pasta -- Vegetarian -- Poultry and pork -- Beef and lamb -- Seafood and fish -- Dessert
Control code
on1084618789
Dimensions
27 cm.
Edition
First edition.
Extent
287 pages
Isbn
9780525577072
Lccn
2019005245
Other physical details
color illustrations
System control number
(OCoLC)1084618789
Label
Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard
Publication
Note
Includes index
Contents
The basics -- Breakfast and brunch -- Soup and salad -- Appetizers and sides -- Pizza and pasta -- Vegetarian -- Poultry and pork -- Beef and lamb -- Seafood and fish -- Dessert
Control code
on1084618789
Dimensions
27 cm.
Edition
First edition.
Extent
287 pages
Isbn
9780525577072
Lccn
2019005245
Other physical details
color illustrations
System control number
(OCoLC)1084618789

Library Locations

    • Ewald BranchBorrow it
      15175 E. Jefferson, Grosse Pointe Park, MI, 48230, US
      42.377005 -82.937270
Processing Feedback ...